2016 HAUT-LA PEREYRE BORDEAUX SUPERIEUR
Raised in tank without fining and bottled with a light filtration. This is a domain wine with an aromatic profile of graphite and earth that speaks clearly of Bordeaux—and one that is eminently drinkable. It is, as they say, wonderfully digestible.
Château Haut-La Péreyre produced its first vintage in 1891 in the lieu-dit of Péreyre, back up in the pastoral hills of Entre-Deux-Mers. It sold its wine in bulk to négociants over the years until Olivier Cailleux’s parents began estate bottling in 1974. Olivier himself was given keys to the domain in 1994 after completing his enology studies and doing internships in South Africa, New Zealand, and at Cos d’Estournel. He is the sixth generation to manage the family’s affairs. (Importer)
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